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Poca-Hola
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Poca-Hola
Recipe Ingredients 3/4 oz Punt e Mes 3/4 oz Campari Bitters 1/2 oz Noilly Prat Vermouth 3/4 oz Lemon Juice 1 bottle cold Cola Mixing Instruction Funnel the punt e mes, campari, vermouth and lemon juice into one small cola bottle (185-200ml), roughly half-filled with cola. Briefly invert the bottle to mix the ingredients. Place in the center of a large glass (tankard, stein or british pint), and fill glass with broken ice. Add a straw to the bottle, and serve. |
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Category Cocktails Glass Type Beer Mug 
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Poca-Hola
Mixed Drink Recipe. Free
Poca-Hola
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Poca-Hola Recipe
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